Nordic ware 4 cup egg poacher instructions

 

 

NORDIC WARE 4 CUP EGG POACHER INSTRUCTIONS >> DOWNLOAD LINK

 


NORDIC WARE 4 CUP EGG POACHER INSTRUCTIONS >> READ ONLINE

 

 

 

 

 

 

 

 

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Add 1/2 tsp. of water over the egg in each cup. The water will steam the eggs for a soft, poached texture. Step 5. Use this simple microwave cooker to take the fuss out of poaching eggs. Makes up to two poached eggs and easy to use. Serve microwave cooked poached eggs on NORDIC WARE. MICROWAVE 2-EGG OR 4-EGG POACHER. Use and Care Instructions: 1. Before using cookware for the first time, wash in hot soapy water and. Instructions. Prep it: Fill egg boiler with 1 1/2 cups water, then place eggs into the metal tray. Cook it: Snap topUse this simple microwave cooker to take the fuss out of poaching eggs. Place 1/2 teaspoon of water in each 3-inch cup. Add a cracked egg to each cup and pierce The cups are large enough to hold Jumbo eggs, yet shallow enough to evenly cook them. I followed the instructions that come with the poacher, and got it right Crack 1 egg into each cup of the poached egg maker (most brands feature a double cup design). · Gently pierce each egg yolk with a sharp knife and add 1/2 tsp. 1. Crack 1 egg into each cup of egg poacher base. Pierce each egg yolk with fork and add 1/2 tsp water to each cup (add water to empty cup if only cooking one

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